PERIWINKLES CAFE
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Dinner Menu 5.30pm – 7.30pm


Entrees

AVAILABLE FOR LUNCH
11.30AM – 2.00PM (Monday to Friday)
11.30AM - 2.00PM (Saturday & Sunday)
DINNER 5.30PM TO 7.30PM


SOUP OF THE DAY (Vo)(GFo)
See specials board for today’s soup

GARLIC BREAD (serves 2) - $7.50 (V)
ROSEMARY, PARMESAN & MUSTARD BREAD (serves 2) - $8.50 (V)
 
ONION RINGS - $8
served with aioli

 
PANKO DUO - $14
Panko crumbed calamari & prawns, served with garden salad & mango mayo

CRUMBED CAMEMBERT - $16
Crumbed camembert, served with cranberry sauce
 
GARLIC PRAWNS - $16 (GF)
Prawns cooked in a creamy garlic sauce served with steamed rise


Mains

LUNCH – AVAILABLE FROM 11.30AM – 2.00PM (Monday to Friday)
LUNCH - AVAILABLE FROM 11.30AM - 2PM (Saturday & Sunday)
DINNER - AVAILABLE FROM 5.30PM - 7.30PM

 
CHICKEN BURGER - $18 (GF option add $2)
Chicken Tenderloins, rocket, tomato, camembert & basil mayo on toasted bun, served with chips

HALOUMI BURGER - $22 (V) (GF option add $2)
Haloumi, avocado, onion jam, roast capsicum, spinach & balsamic on toasted bun, served with chips
 
PERIWINKLE BURGER - $20 (GF option add $2)
House made beef patty, bacon, lettuce, cheese, tomato & beetroot relish on toasted bun, served with chips
 
BALSAMIC SALAD - $15 (V) (GF)
Salad leaves, cucumber, cherry tomato, red onion, roast capsicum, Persian feta, candied walnuts and a balsamic glaze
with Chicken - $22, Prawns - $26, Salt 'n' Pepper Squid - $22

 SALT & PEPPER CHICKEN - $22 (GFo)

Salt’n’pepper chicken tenderloins served with thai dipping sauce, herb salad & steamed rice
 
GARLIC PRAWNS - $26 (GF)
Prawns cooked in a creamy garlic sauce served with steamed rice

FISH & CHIPS - $17 (GF)
Grilled flake served with garden salad, chips & tartare sauce

OCEANS CATCH - $27
Seasoned grilled flake, panko crumbed calamari, panko prawns & herb prawn twists served with chips & salad
 
SEAFOOD PLATTER - POA
Please see specials board for our daily seafood platter

CALAMARI 
Small $16     Large $22
Panko crumbed calamari, served with chips, salad & housemade mango mayo

HERB PRAWN TWISTS
Small $16     Large $24

Prawns wrapped in a wonton served with chips, salad & sweet chilli sauce

CRUMBED PRAWNS
Small $16     Large $24

Panko crumbed prawns served with chips, salad & housemade tartare sauce

BEER BATTERED FLATHEAD
Small $12     Large $16
Beer battered flathead, served with chips, salad & housemade tartare sauce

SALT 'N' PEPPER SQUID
​Small $14     Large $20

SIDES
CHIPS   $4 (S)      $6.00 (L)
SWEET POTATO FRIES  $5 (S)    $7.00 (L) 
WEDGES  $6 (S)     $9.00 (L)

TERRA ROSSA STEAK (GFo) (dinner only)
250g Porterhouse - $25
300g Scotch Fillet - $32
500g Rump - $35
Cooked to your liking, served with chips & salad

SCHNITZELS - $18
Your choice of beef or chicken schnitzel

SAUCES
Gravy, Dianne, mushroom & red wine, creamy garlic  $3 (GF)
Parmi,  $4 (GF)
Garlic prawn - prawns in creamy garlic sauce  $8 (GF)
 
Fresh Southern Rock Lobster (seasonal) POA
Served Chilled or Grilled with Garlic Butter
Please ask staff for Pricing and Availability

See Specials Boards for Soups, Fish, Vegetarian and Daily Specials
​(menu subject to change)





KIDS

Kids meal deal – small soft drink or juice and activity pack – ADD $3
 
CHICKEN NUGGETS $8
Chicken nuggets served with chips

CHEESEBURGER $8
House made cheeseburger patty served in a bun with cheese, tomato sauce & chips
 
FISH & CHIPS $8 (GF)
Beer battered flathead fillets served with chips
 
HAM & CHEESE PIZZA & CHIPS $9

CHICKEN TENDERS $10 (GF)
Grilled chicken tenders served with steamed rice and salad



Desserts

ICE CREAM SUNDAE $6
with your choice of topping, nuts or popping candy

CHURROS $6
served with butterscotch sauce & ice cream

AFFAGATO - $7 (GFo)
Vanilla ice cream with a shot of coffee & crisp almond cookies
Shot of Baileys, Frangelico, Kahlua - Add $6
 
DESSERT OF THE WEEK  $POA
Please see the specials board

A selection of desserts can also be found in our cake fridge









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